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Introducing Nellie’s Free Range Sous Vide Egg Bites, the first and only Certified Humane® egg bite in the country! We’ve turned the yummy eggs you know and love into the perfect grab-and-go solution. That’s right! No fillers like cottage cheese or cream—just free range eggs. Our egg bites are prepared using a gentle sous vide cooking method for superior, extra fluffy texture and egg-cellent flavor. Available in a convenient two-count pack in three delicious flavor combinations, it’s a mouthwatering snack that’s sure to delight you (and your flock)!
Ask your local grocery store to keep your favorite sous vide egg bites in stock by turning in this form.
Think of this flavor as the classic lunchbox staple in egg bite form. It’s cheesy, satisfying, and filled with hearty pieces of uncured, Certified Humane ham in every bite.
Inspired by everyone’s favorite bowl of soup, this vegetarian flavor combo is brimming with tender, perfectly cooked broccoli and melty cheddar cheese.
For a snack with southwestern flair, go with this flavor: each bite is full of uncured, Certified Humane bacon for a hint of smokiness + not-too-spicy pepper Jack cheese to kick things up a notch.
Who doesn’t love this tasty, classic breakfast combo? Certified Humane sausage and creamy cheddar cheese come together to create a satisfying, flavor-packed snack that you can enjoy any time, anywhere.
Serving size - 2 servings per container
INGREDIENTS: EGGS, SWISS CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), UNCURED HAM- NO NITRATES OR NITRITES ADDED EXCEPT FOR THAT NATURALLY OCCURRING IN CELERY POWDER AND SEA SALT (NATURAL PORK, WATER, HAM SEASONING (SEA SALT, CANE SUGAR, HONEY POWDER (HONEY, RICE MALTODEXTRIN), MAPLE SUGAR GRANULES, SUNFLOWER OIL, VINEGAR, CULTURED CELERY POWDER, SEA SALT), SEA SALT, GARLIC, XANTHAN GUM, SPICES
CONTAINS: EGGS, MILK
INGREDIENTS: EGGS, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES) BROCCOLI, SEA SALT, GARLIC, XANTHAN GUM, SPICES
INGREDIENTS: EGGS, PEPPER JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURES, JALAPENO PEPPERS, SALT, ENZYMES, UNCURED BACON – NO NITRATES OR NITRITES ADDED EXCEPT FOR THAT NATURALLY OCCURRING IN CELERY POWDERAND SEA SALT (NATURAL PORK, WATER, SEA SALT, TURBINADO SUGAR, CELERY POWDER AND MAPLE SYRUP), GREEN PEPPERS, SEA SALT, XANTHAN GUM, GARLIC, SPICES
INGREDIENTS: EGGS, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SAUSAGE (PORK, WATER, SALT, NATURAL FLAVORS, SUGAR), XANTHAM GUM
How does sous vide work and why is this fancy yet surprisingly simple French cooking method the perfect solution for creamy, fluffy egg bites?
All our free range farms are Certified Humane, which means they follow the highest standards of kind, humane farm animal treatment.